Kona Grill debuts in Dubai

Nov 27 2017

Kona Grill, renowned for its modern American kitchen has finally ventured into the UAE with its first outlet in Dubai. Nestled at the cusp of Bur Dubai and Deira, overlooking the Dubai Creek, Kona Grill occupies an idyllic spot at Al Seef, Meraas’s latest bustling waterfront project.

The Dubai outlet is set to emulate the true spirit of Kona Grill that has been nurtured over 19 years since its launch in Scottsdale, Arizona. With a mission to build exceptional experiences and memorable meals, Kona Grill has established an unparalleled reputation for food, service and quality. The restaurant offers a plethora of fresh, made-from-scratch international dishes from its creative menu that is as distinctive as its spirited décor. The menu features generous portions of carefully-crafted dishes such as Sweet-Chili Glazed Salmon, Grilled Ribeye, Jalapeño Yellowtail Sashimi and Pan-seared Tuna Sliders, incorporating more than 40 signature sauces and dressings.

Kona Grill embodies the concept of ‘Kitchen, Sushi and Lounge,’ catering to every guest’s preference. The restaurant’s ground level has a modern, pleasant charm, whereas the upper level offers a lively and exciting atmosphere along with scenic views of Deira Creek from its outdoor terrace. Kona Grill seats up to 320 guests across the two-floored restaurant.

“We are pleased to launch ‘Kona Grill’ in the UAE. The USA franchise staff members have trained our Dubai team to embody the authentic Kona Grill spirit. We aim to set the benchmark for the overall company through our operations while remaining true to the philosophy of the brand. We are confident that residents will appreciate its ultimate hospitality, inspiring food and diverse choices,” says Steven Bishop, Director of Operations at Hakaya Collection.


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